These delicious smoked trout fishcakes use locally sourced, sustainable smoked trout from Dullstrom and are delicious for a light lunch or dinner throughout the year! This is one of our signature dishes here at umSisi House and often appears on our menu. It is one of those crowd pleasers that never lets you down! FOR […]
Eventhough we have been living in South Africa for over twenty years, we have never forgotten Jamie Oliver and follow him from afar! We particularly enjoy this recipe for seared turmeric chicken as it is packed with vitamins, super healthy, pretty speedy to prep and perfect for two. Jamie suggests a cooking time of 30 […]
Lightly flavoured with tahini, this classic hummus recipe is creamy-smooth. For a more full-bodied flavour in your hummus, increase the tahini by up to 2 cups. Stir the tahini well before measuring – it separates when it sits. 3 cups cooked chickpeas in brine ⅓ cup lemon juice 1 clove garlic ½ cup tahini METHOD: […]
